THE SMART TRICK OF HONDURAS SPECIALTY COFFEE THAT NO ONE IS DISCUSSING

The smart Trick of honduras specialty coffee That No One is Discussing

The smart Trick of honduras specialty coffee That No One is Discussing

Blog Article

The taste profile is slightly bitter, fruity using a smooth overall body; there are components of berries, peaches, delicate characteristics of jasmine, and in some cases an essence of white wine has long been detected.   

The cup has a sweet fragrance and also a clean body. You will see notes of citrus and luxuriate in a nice and persistent aftertaste.

Honduras Specialty Coffee means good quality, determination to excellent methods plus a vocation of support to compact-scale coffee producers, a fundamental factor with the coffee chain in Honduras. Get in touch with us Make contact with us

Comayagua’s harvest season falls among December and March. It can be found in the heart of Honduras. The taste of the coffee includes a little acidity and a sweet taste that has citrus undertones. This coffee Mix has some of the optimum excellent and provides a creamy physique.

In 2011, Honduras been given a significant achievement after they were named Central The us‘s optimum coffee producer. Moreover, they had been also named the 2nd-highest producer of washed Arabica coffee, which can be fairly an accomplishment for this modest country.

Greater altitude beans are considered much better excellent because they expand additional bit by bit. That’s why they’re denser and even more taste-packed.

A common taste in Honduran coffee is chocolate with light notes of apricot and berries. It could possibly also have darker but sleek tones of caramel with tropical fruit hints.

The coffee from this region offers varied flavors of tropical fruits, having a fragrance of caramel and chocolate, a fragile however pronounced acidity, in addition to a sweet aftertaste.

This collaboration makes certain that the coffee is processed to the best benchmarks, highlighting the unique qualities of every region and immediately supporting community communities.

Also, based on the area’s unique local climate and elevation, Just about every area’s coffee may have its have signature flavor profile.

For ideal benefits, the coffee cherries are picked at their purple berry phase during a number of pickings to give the beans honduras specialty coffee time and energy to ripen.

For many who want to drink the highest high-quality coffee Honduras has to offer, fowl-welcoming or shade-grown coffee — that's a move over strictly large developed — can also be readily available.

Our plant has entire ability to get damp and dry parchment coffee. We've got modern-day machines to organize coffee for export, beneath the most demanding good quality Regulate prerequisites.

Parainema: A crossbreed born in Honduras, Parainema honduras specialty coffee presents a vivid cup having a well balanced acidity, frequently accompanied by fruity and citrusy notes.

Report this page